綠茶를 중심으로 한 食品 관련 現行 法規의 現實性 考察

Stucy on the reality of current Korean domestic law about food focus on green tea

This study was carried out to research a reality of current Korean law about food focus on green tea. In the current law of food hygine, lack of practice and correctness in terminology raise problems. They need confidence from groups of expert to green tea. In the current law of agricultural product processing development, main idea is preparing a base of enhancing value added for agricultural products and safety of agricultural products. In the agricultural products producing district processing support, divided support in the aspect of agricultural products producing district processing support, divided support in the aspect of agricultural chemical and fertilizer content in food is demanded.