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학술저널

『食療纂要』에서 五穀을 이용한 食治 硏究

A Review on the Food-Therapy with Five-Grain in 『Sikryochanyo』

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Objective : Foods could be materia medica through food-therapy in oriental medicine, 『Skryochanyo』 is a food-therapy book totally, Therefore, there are many kinds of food are treated as materia medica. Method: Finding out cases of food-therapy with Five-Grain(Rlce, Barley, Millet, Soy, Panicum miliaceum) in 『Sikryochanyo』. Result : In 『Sikryochanyo』, there were many methods of food-therapy with Five-Grain, Five-Grain were treated as materia medica even though they were usual food as normal meal. Conclusion : Five-Grain used in 『Sikryochanyo』 as many types of themselves and they had objectively effects comparing with 『Materia Medica』.

Ⅰ. 緖論

Ⅱ. 硏究方法

Ⅲ. 本論

Ⅳ. 考察

Ⅴ. 結論

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