국제 수산업 환경 변화에 따른 양식 산업의 Ecosystem 구축에 관한 연구

A Study on Ecosystem for developing Aquaculture from the Change of the International Fisheries Environment

Surging climate change is driving the planet towards to fears of food shortages and this in turn would destabilize civilizations. Historical records foreshadow a grim picture for a future threatened by even greater climate change. In order to over come such fears the need of protectionism in trade has come to the fore. A number of international organizations are raising their voices to find ways to fulfill the world's food demand and one of the ways that is under the attention is aquaculture. Aside numerous benefits accompanied by aquaculture because production under such farming faces with production limitations and organizations it requires the need of supply chain that secures safety. As one of the leading organizations, Food and Agriculture Organization urges the introduction of ecosystem which is one of the new supply chain management systems. Ecosystem aims to conserve major ecological services and restore natural resources and effectively manages the production and supply of food and environment. With ever increasing interest in environment this paper aims to study eco-friendly supply chain management systems. A particular attention and focus will be placed on marine harvest in Norway and this paper further aims to suggest ways that can be helpful when adopting supply chain management system in domestic firms.