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『食療纂要』 中 닭고기를 이용한 食治에 대한 硏究

A Review on the Food-Therapy with Chicken in 『Sikryochanyo』

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Objective : Several kinds of food could be materia medica within food-therapy in oriental medicine. 『Sikryochanyo』 is a book about food-therapy totally. So there are many kinds of food are treated as materia medica. Method : Finding out cases of food-therapy with chicken in 『Sikryochanyo』 Result : In 『Sikryochanyo』, there were many ways of food-therapy with chiken. Chicken was treated as materia medica even though it was a forbidden food when someone got sik especially with fever because of the effects. Conclusion : On several types such as parts, colors, methods to make, of chicken, there are plenty of usage with its own effectiveness.

Abstract

Ⅰ. 序論

Ⅱ. 硏究方法

Ⅲ. 本論

Ⅳ. 考察

Ⅴ. 結論

Ⅵ. 感謝의 글

Ⅶ. 參考文獻

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