학술저널
복분자 딸기 잎의 페놀성 물질
Phenolic Compounds from the Leaves of Rubus coreanum
- 대한약학회
- 약학회지
- 제39권 제2호 (1995년)
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1995.04200 - 204 (5 pages)
- 40
Chemical examination of the leaves of Rubus coreanum has led to the isolation and characterization of six phenolic compounds. The structures of these compounds were elucidated as kaempferol(1), quercetin(2), sodium salt of quercetin 3-0-beta-D-glucuronide(3), sodium carboxylate of quercetin 3-0-beta-D-glucuronide(4), ellagic acid(5) and sanguiin H-5(6) on the basis of physicochemical and spectroscopic evidences.
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