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학술저널

창출의 성분연구 (백출의 성분에 대하야)

Studies on constituents of RHIZOMA ATRCTYLIS

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Rhizoma atractylis is the root of Atractylis ovata, In unb., Form this root, Dexrose (identified as glucosazone), Iso-Valeric acid (identified as P-bromophenacyl ester) and Linolic acid (identified as tetrabromide and sativinic acid) are isolated.

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