학술저널
즙채의 과산화지질 생성 저해효과
Antilipid Peroxidative Effect of Houttuynia cordata
- 대한약학회
- 약학회지
- 제45권 제5호 (2001년)
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2001.10494 - 499 (6 pages)
- 24
Houttuynia cordate (Saururaceae) has pungent smell and taste. It has been regarded as detoxicant, antipyretic, antiinflammantory and diuretic agents. In order to evaluate antioxidative and anticipidperoxidative efficacies, its fractions (H2O, 20% MeOH, 40% MeOH, 67% MeOH, 100% MeOH) were measured by DPPH method and TBARS assay on rat liver homogenate. It was revealed that 60% MeOH fractions had potential antioxidative activity and inhibited lipid peroxidation signiacantly; In active fractions, we isolated rutin, hyperin, quercitrin and quercetin.
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