대한약학회 추계총회 및 학술대회 (2015년) Biochemical and thermodynamic characterization of a novel, low-molecular-weight xylanase from Bacillus sp. CSB40 isolated from traditional Korean food

학술대회자료

Biochemical and thermodynamic characterization of a novel, low-molecular-weight xylanase from Bacillus sp. CSB40 isolated from traditional Korean food

대한약학회
추계총회 및 학술대회
(2015년)
2015.10

110 - 110 (1 pages)

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Biochemical and thermodynamic characterization of a novel, low-molecular-weight xylanase from Bacillus sp. CSB40 isolated from traditional Korean food

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Biochemical and thermodynamic characterization of a novel, low-molecular-weight xylanase from Bacillus sp. CSB40 isolated from traditional Korean food

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