학술저널
남은음식물 비육우 사료자원화 분석
Use of Food Residual Feed on Beef Production
- 한국농식품정책학회
- 농업경영.정책연구
- 농업경영·정책연구 28권 3호
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2001.09578 - 593 (16 pages)
- 2
커버이미지 없음
This study focuses on the use of food residual feed, particularly the use on beef production. To analyze economic performance of the use, farmers were separated into and surveyed by two groups: food residual feeding group (group A) and common feed feeding group(group B) in Southern Yangju-Gun. Results show that farmer group A has lower feed costs only by 60% than that of group B, representing a cost advantage.
Abstract
Ⅰ. 서론
Ⅲ. 남은음식물 발생 및 처리현황
Ⅲ. 남은음식물 자원화(지원사업)의 경제성 판단척도 대안
Ⅳ. 남은음식물 급여농가의 경제합리성 분석
Ⅴ. 요약 및 결론
참고문헌
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