학술저널
A New Soybean Cultivar, Dagi Suitable for Sprout with High Isoflavone and Asparagine
A New Soybean Cultivar, Dagi Suitable for Sprout with High Isoflavone and Asparagine
- 한국육종학회
- 한국육종학회지
- Vol.36 No.3
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2004.06175 - 176 (2 pages)
- 8
A new sprout-soybean variety, “Dagi” was developed from the cross between Namhaekong and D70-6545 by the soybean breeding laboratory of the National Honam Agricultural Experiment Station (NHAES) in 2002. The preliminary, advanced, and regional yield trial
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