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학술저널

牛乳의 Triphenyltetrazolium Chloride 還元試驗法에 對한 各種 化學物質의 影響

Influence of Various Chemical Agents on 2, 3, 5-Triphenyltetrazolium Chloride Reduction Test for Detection of Antibact erial Substances in Milk

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Inhibitory effects of various chemical agents such as insecticides, antibacterial agents, antiseptics and synthetic soap against a bacterial Streptococcus thermophilus used to 2, 3, 5-triphenyltetrazolium chloride reduction test for the detection of residual antibotics in milk were tested. All the chemicals added in the higher concentration than the expected level into the milk have no effect on the growth of bacterial strain used to TTC reduction test.

I. 緖論

II. 材料 및 方法

III. 結果

IV. 考察

V. 結論

參考文獻

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