풍기 흑삼의 진세노사이드 함량 및 생리활성 분석

Ginsenoside Contents and Biological Activities of Black Ginseng Pung-gi

Objectives : The aim of this study is to develope Steanming-Drying Cycles for making high-value Black Ginseng and to investigate Physioactivities of BGP (Black Ginseng Pung-gi). Methods : To investigate saponin of ginseng and black ginseng extracts were examined by HPLC. To investigate ani-inflammatory effect of BGP, NO, TNF-α, IL-6 were measured. Also, the anti-obesity effect of BGP is analyzed by adipocyte differentiation. Results : Rg3 of BGP was increased above 10-ford and many low molecular ginsenosides were formed after Steaming-Drying Cycles. Also, BGP inhibited NO, TNF-α, IL-6 and lipid production. Conclusions : BGP might have anti-inflammatory and anti-obesity effects. If futher investigations will be done in the future, BGP could be an attractive herbal medicine source for Yackchim.