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SCOPUS 학술저널

A Study on the Factors Influencing Long-Term Goal-Relevant Food Consumption

Purpose - This research aims to explore factors that could facilitate and/or impede consumers' long-term goal-relevant food consumption, in the pursuit of a long-term goal. Research Design, Data, and Methodology - The main experiment's sample comprised 289 female students at C University. The structural equation model of the Amos 18.0 program was used to verify the hypotheses. Results - Hypotheses concerning positive effects of long-term goal commitment and expectancy of long-term goal attainment, and negative effects of pleasure-seeking needs on long-term goal-relevant food consumption behaviors were accepted. Furthermore, self-efficacy's positive effects on long-term goal commitment and expectancy of long-term goal attainment, and negative effects on the strength of pleasure-seeking were explored. Appearance self-esteem negatively affected long-term goal com-mitment. Conclusions - Individuals' self-efficacy positively affects long-term goal commitment and expectan-cy of long-term goal attainment, and significantly weakens the need to seek pleasure in food con-sumption behaviors. Appearance self-esteem negatively affects long-term goal commitment. Both long-term goal commitment and expectancy of long-term goal attainment significantly positively influ-ence long-term goal-relevant food consumption behaviors. However, those heavily needing pleasure-seeking are less likely to engage in such behaviors.

Abstract

1. Introduction

2. Theoretical Background and Hypotheses

3. Pretest and Measures

4. Data Analysis and Results

5. General Discussion and Conclusion

Reference

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