
케나프 신육성 및 수집 품종의 생육과 사료적 특성 조사
Comparison of Growth Characteristics and Chemical Composition of Kenaf (Hibiscus cannabinus L.) Varieties as a Potential Forage Crop
- 이지연(Ji Yeon Lee) 벨루사미 비제야난드(Vijayanand Velusamy) 구자룡(Ja-Yong Koo) 하보근(Bo-Keun Ha) 김동섭(Dong Sub Kim) 김진백(Jin-Baek Kim) 김상훈(Sang Hoon Kim) 강시용(Si-Yong Kang)
- 한국작물학회
- 한국작물학회지
- 제57권 제2호
- 등재여부 : KCI등재
- 2012.06
- 132 - 136 (5 pages)
Kenaf (Hibiscus cannabinus) is an annual herbaceous plant of the family Malvacease that has been planted in tropical Africa and Asia region for more than 4000 years and use as source of fiber, energy and feed stock. In this study, the physiological characters and chemical compositions of kenaf mutant variety “Jangdae” developed using gamma irradiation at the Korea Atomic Energy Research Institute (KAERI) were compared with three genetic resources (Auxu, C12, and C14-DRS). Jangdae showed the highest productivity growth rates in fresh yield, dry weight (DW) yield (leaf and stem), node number, and stem thickness. Especially, leaf DW yield of Jangdae was 1.6-3.1 times higher than that of three genetic resources. Also, stem DW yield of Jangdae was 1.6-2.1 times higher than that of three genetic resources. In the analysis of chemical composition, Jangdae showed 16.9% of crude protein content that was 0.86-0.94 times lower than three cultivars. However, Jangdae showed the highest neutral detergent fiber (NDF) contents in leaf (32.5%) and stem (75.2%). Also, acid detergent fiber (ADF) contents of stem and leaf in Jangdae were 64.4% and 33.9%, respectively. Total polyphenol and total flavonoid contents were 22.1 mg/g and 7.4 mg/g in Jangdae. Based on these results, Jangdae would have the potential to become a successful forage crop.
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