대립이며 성숙기가 빠른 밝은 적색 팥 ‘홍미인’ 육성

The Adzuki Bean (Vigna angularis) Cultivar ‘Hongmiin’, with Early Maturity, Large Seed Size, and Bright Red Seed Coat Color

A new Adzuki bean cultivar, ‘Hongmiin’, was developed from the cross between K204656 (Toyomidainagon) and SA9905 in 2008. Hongmiin showed prominent agronomical characteristics, such as high grain quality, lodging resistance, and high yield in the regional adaptationyield trials (RYT) conducted for four years from 2017 to 2020. ‘Hongmiin’ is an early maturing variety, having a bright red seed coat, andthe sediment ratio of this red bean was high because of the thin seed coat. The mean plant height of ‘Hongmiin’ was 58 cm, and its yieldcomponents were 7.4 pods per plant and a 100-seed-weight of 20.5 g of in the regional yield trials (RYT). This indicates that the Hongmiinhas appropriate trait values for red bean production and processing. In the regional yield trial for the four years, the average yield potentialof ‘Hongmine’ was 2.09 MT/ha, which is 8% higher than that of ‘Arari’ (Registration No. 9324).