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국가지식-학술정보

팔프 및 제지공장 폐수의 처리에 관한 미생물학적 연구 1

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1. To get the suitable yeasts for the tratment of waste liquor from pulp and paper industries, the 162 yeasts were isolated from the waste liquor, decayed trees and sewage (1, 7, 8, 9, 1971). 17 species were chosen by its ability to assimilate the carbon compounds and indentified. 2. All of the strain was increased its growing ability by agitation. In particular, the strain 912, strain 613, strain 100, strain 732 showed excellent high productive ratio(A/<TEX>$A_{0}$</TEX>). 3. The optimum temperature of the strains rangel <TEX>$27^{circ}C$</TEX> and <TEX>$30^{circ}C$</TEX>. 4. Most of the strain was grown actively in 10C/5N-composition and strain 113, strain 432, strain 735, strain 936, and strain 912 showed its optimum growing in 15C/5N-composition and 5C/5N-composition, respectively. 5. The optimum pH of the strains lay within range pH 4.5-6. Effect of the variation of pH on the growth was nearly negligible within this range. 6. The strain 912, strain 100, strain 613, strain 311, strain 235, and strain 732 were expected for the utilization to the treatment of the waste liquor from pulp and paper industries.

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