커버이미지 없음
KCI등재
학술저널
Reduction of Egg White Allergenicity in Cake using Ionizing Radiation
- Ju Woon Lee Jae Hun Kim Ji Hyun Seo Cheon Jei Kim Hong Sun Yook Myung Woo Byun
- 한국축산식품학회
- Food Science of Animal Resources
- Korean Journal for Food Science of Animal Resources 제25권 제4호
- 등재여부 : KCI등재
- 2005.12
- 458 - 464 (7 pages)