커버이미지 없음
KCI등재
학술저널
Cis-9, trans-11-Conjugated Linoleic Acid in Dairy Goat Milk was Increased by High Linoleic (Soybean Oil) or Linolenic (Linseed Oil) Acid Diet
- Seong Ho Choi Jong Kyu Kim Hong Gu Lee Chang Weon Choi Yang Il Choi Man Kang Song
- 한국축산식품학회
- Food Science of Animal Resources
- Korean Journal for Food Science of Animal Resources 제33권 제4호
- 등재여부 : KCI등재
- 2013.08
- 487 - 492 (6 pages)
The objective of this study was to examine the effect of supplementation of high linoleic (C18:2) oil or high linolenic (C18:3) oil to the diet on milking performance and content of conjugated linoleic acid (CLA) isomers in goat milk fat. Forty five dairy goats (Sumnen, 25 d post-partum, 62.5±1.2 kg) were randomly assigned to three treatment groups with each group of 15 dairy goats. The goats were fed a basal diet (CON) consisting 1.2 kg concentrate and 1.2 kg chopped hay (0.6 chopped alfalfa and 0.6 kg hay) daily with 4% soybean oil (SO) or 4% linseed oil (LO). Daily feed intake was not influenced (p>0.05) but daily milk yield (p