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KCI등재 학술저널

仁川地域 産業體 女高生의 貧血과 食習慣에 關한 硏究

A Study on Food Habits and Anemia Prevalence of Evening Commercial High School Girls in Incheon Area

This study is purposed to obtain data for anemia prevalance and eating habits of high school girls who have been working at the industry. 190 subjects residing in Incheon are participated in the study. The blood test results indicate that 40.5% of the subjects belongs to the anemia group and its Hb(hemoglobin) level is 11.3±0.8g/dl and the remaining 59.5%, the normal group, shows 12.9±0.6g/이 Hb level. The eating habit of the subjects do not show any significant differences between these two groups. Their eating habit appears to be equally poor in both groups. the earing habit score of the anemia group is 84.94±10.44 and the normal group, 88.97±14.51. And there is significant correlations between food containing protein and Hb level.

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