학술저널
고온고압에 의한 음식물 건조장치
Food drying device by high temperature and high pressure
- 한국환경에너지공학회
- 한국환경에너지공학회 학술대회지
- 2019년 춘계학술발표회
- 2019.06
- 99 - 99 (1 pages)
We proposed sub-critical water reactor by using high temperature and high pressure. It is the recycling technology manurized 100% without classifying the substances with which decomposition has been conventionally considered to be difficult, such as a container and packaging waste which consists of an oil plastic article and an organic waste. “Sub-critical water reactor” is the next generation type recycling method to solve diverse issues like time and space, etc. that require it for the environmental impact, the cost, and processing, and to contribute to the achievement of the recycling society.