학술저널
This paper examines the current status of the Korean tea culture industry and explores ways to restore and develop Korean tea culture by referring to the responses of the neighboring countries of Japan and China. In order for the Korean tea industry and tea culture to expand, based on a strong tea industry, high-quality tea should be created to satisfy consumers needs, health, convenience, and reasonable prices, and effective promotion and marketing should be carried out. In addition, it is necessary to reinterpret the traditional tea house and inherit the spirit of tea.
Ⅰ. 서론
Ⅱ. 한국 차산업의 현황
Ⅲ. 중국의 커피산업과 차산업 동향
Ⅳ. 대응과 발전방안
Ⅴ. 결론
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